Ingredient Labels: Labeling spice jars and storage containers with names and opening dates helps avoid confusing similar-looking ingredients like salt, sugar, and flour.
Expiration Date Reminders: Placing expiration date labels on leftovers and frozen foods helps ensure timely consumption and reduces food waste.
Homemade Food Descriptions: Labeling homemade jams, sauces, and pickles with ingredients and production dates helps family members know what they are.